Toast

1.

(Sliced bread browned by heat) នំប៉័ងអាំង

1.

(TRANSITIVE) (To propose or drink a toast (to), to drink in someone's honor, to honor or pledge good wishes to by drinking) លើកកែវស្រាប្រសិទ្ធិពរ
Example: They toasted the royal guests, a toast in your honor.

2.

(TRANSITIVE) (To brown the surface of by heating, to warm by exposure to fire; to crisp and brown (ass bread) before fire under grill) អាំង (នំប៉័ង ។ល។)
Example: Children like to toast marshmallows, Grandmother sat by the stove and her feet.

1.

A lady in honor of whom persons or a company are invited to drink; -- so called because toasts were formerly put into the liquor, as a great delicacy.

1.

Hence, any person, especially a person of distinction, in honor of whom a health is drunk; hence, also, anything so commemorated; a sentiment, as "The land we live in," "The day we celebrate," etc.

2.

(TRANSITIVE) To name when a health is proposed to be drunk; to drink to the health, or in honor, of; as, to toast a lady.

3.

(TRANSITIVE) To dry and brown by the heat of a fire; as, to toast bread.

4.

(TRANSITIVE) To warm thoroughly; as, to toast the feet.

5.

Bread dried and browned before a fire, usually in slices; also, a kind of food prepared by putting slices of toasted bread into milk, gravy, etc.