វគ្គជំនាញកុំព្យូទ័រ
ចំណេះដឹងទូទៅ
ម្ហូបអាហារ
កំប្លែង
ទស្សន៍ទាយ
តូច
មធ្យម
ធំ
Saffron
noun
1.
(a
species
of
crocus
,
that
blooms
in the
fall
;
bright
orange
yellow
dye
or
flavoring
attained
from
this
flower
;
orange
yellow
)
រមៀត ល្មៀត
ENGLISH MEANING
noun
1.
A
bulbous
iridaceous
plant
(
Crocus
sativus
) having
blue
flowers
with
large
yellow
stigmas
.
2.
The
aromatic
,
pungent
,
dried
stigmas
,
usually
with
part
of the
stile
, of the
Crocus
sativus
. Saffron is
used
in
cookery
, and in
coloring
confectionery
,
liquors
,
varnishes
,
etc
., and was
formerly
much
used
in
medicine
.
3.
An
orange
or
deep
yellow
color
,
like
that
of the
stigmas
of the
Crocus
sativus
.
adjective
1.
Having the
color
of the
stigmas
of saffron
flowers
;
deep
orange-yellow
; as, a saffron
face
; a saffron
streamer
.
verb
1.
(TRANSITIVE)
To
give
color
and
flavor
to, as by
means
of saffron; to
spice
.